Our oils

For the production of our oils we mostly use the olives grown on our land, of the Razzola, Frantoio and Leccino varieties, and in part we buy olives from suppliers selected over the years on the basis of consistency of quality and respect for correct cultivation techniques.
In particular, we buy olives of fine Italian varieties – mainly Biancolilla, Nocellara, Peranzana, Gentile, Leccino, Frantoio, characterized by balanced flavors and fresh and herbaceous aromas, which allow us to create oils that are rich and harmonious in taste and at the same time diversified for plus various combinations.

The environmentally friendly processing that we carry out in our oil mill, without adding external water and without producing oil waste, helps us to enhance flavors and aromas, and allows us to preserve the noble components of extra virgin olive oil, which make it the key element of the Mediterranean diet.

Our product Lines

Albero della Vita Line

This line includes different types of oils, conventional or organic, of high quality Italian varieties, enhanced either as monovarietal or as unpublished olive trees, made by Marco Lucchi with the aim of combining the different varieties in the right proportion to provide suitable original products to different uses. They are oils made by their nature in limited quantities, shown on the label together with the list of varieties used.

Classica Line - Extravirgin Olive Oils

These are the oils produced by Lucchi and Guastalli for over 15 years, starting from Italian olives selected from fine varieties, oils that have achieved important national and international awards. The long relationship of trust established over the years with suppliers and our consolidated production techniques guarantee the quality of the products, always high and constant over time.